Bring a fiesta to diner with this easy set in and forget it slow cooker meal.
Full time 4 hours high, 8 hours low
1 1/2 chicken breasts, diced into 1/2" chunks
1 large onion, diced fine
1 lb canned tomatillos, drained
15 oz can black beans, drained
4 oz can diced chilis
2 cups chicken stock
1/4 cup cilantro, diced fine
1 tbsp minced garlic
1 tsp ground black pepper
1 tsp cumin
1/2 tsp salt, or to taste
In the bottom of the slow cooker place cumin, pepper, salt, and onions.
Add in black beans and diced chilis.
Gently squish tomatillos in your hand and add into slow cooker.
Add in chicken.
Add in stock and give a stir.
Cover and cook 4 hrs high or 8 hrs low.
Serve with sour cream, cheers!