Quick and easy here is a great potato dish full of flavor and fun colors.
Full time 45 minutes
1/2 lb. potatoes, diced
1/4 cup shredded cheddar
2-3 tbsp vegetarian bacon pieces
2 tbsp butter, diced into 8 pieces
1-2 tbsp dried minced onion
1 tbsp olive oil
1 tbsp dried chives
1 tsp salt
1/2 tsp ground pepper
Preheat oven to 350' and lightly coat a baking dish with cooking spray.
In a mixing bowl combine olive oil, dried chives, dried onions, salt, and pepper.
Pour into the baking dish.
Top with diced butter cubes.
Add on bacon bits.
Bake in oven 25-30 minutes or until potatoes are easily pierced with a fork.
Remove from oven and top with cheese, return to oven.
Bake 5 minutes or until cheese melts.
Serve with sour cream if desired. Cheers!