Thursday, May 14

Twenty Minute Foccacia

I love bread with dinner, but I do not always have the chance to bake. This is a quick way to make a nice foccacia in the same time it takes to make dinner.

Full time 20 minutes
Serves 4-8

The needs-

2 cups Bisquick
1/2 cup hot water
1 tbsp Parmesan cheese
2 tsp garlic powder
2 tsp dried basil
1 tsp olive oil

The know-

Preheat oven to 400'.

In a mixing bowl combine Bisquick, garlic powder, and basil.

Add in water and combine just to pull mixture together.

Turn dough out and knead 20 times.

Lay dough on a lightly greased pan and roll or press out to a 10" round.

Bake in oven 8 minutes.

Carefully remove from oven add brush with olive oil.

Sprinkle over Parmesan cheese. Return to oven and bake 4-6 minutes or until lightly golden on edges.

Let rest on pan 5-8 minutes and then slice into 8 wedges.

Serve immedietly. Cheers!