Mug cakes are the current foodie food. Easy to make, single servings, which can be produced in very little time. This one features the fantastic combination of chocolate and chocolate chips.
Full time 5 minutes (includes cooling time)
1/4 cup flour
1/4 cup sugar
3 tbsp half and half (or whole milk)
3 tbsp vegetable oil
2 tbsp chocolate chips
2 tbsp unsweetened coco powder
1/2 tsp vanilla extract
In a microwaveable mug combine flour, coco, and sugar.
Add in egg, half and half, and vegetable oil.
Top with chocolate chips.
Microwave 3 minutes. Allow mug to cool 2 minutes before serving. Cheers!