Monday, April 20

White Castle Style Turkey Sliders

White Castle Sliders are one of the most recognizable late night munchies out there. If you are craving their highly addictive flavors, here is a great way to make them at home with a fun twist, turkey. Just as addictive as the original!

Makes 12 sliders
Full time 30 minutes

The needs-

1 pack slider rolls (Kings Hawaiian for authentic, I am using Martin's potato)
Pickle rounds *optional
6 slices cheddar cheese (American if desired)
2 lb. ground turkey
1/3 cup dried onion flakes
1 tsp Bada complete seasoning (or seasoned salt)

The know-

Preheat oven to 400'.

In a 9 x 12" baking dish, spread out the dried onions evenly.

Place ground turkey on top and gently press to make 1 large patty.

Make sure you really keep it level with an even thickness.

Sprinkle across the seasoned salt.

Bake in oven for 20 minutes. 

You will notice shrinkage, that is a good sign.

Top with cheese slices and return to oven. Cook 2-4 minutes longer.

Carefully remove from oven and let sit 3-5 minutes.

Slice into 8 even squares. 

Carefully lift square out of pan with spatula, making sure to get bottom onion layer, placing on a slider bun. 

Top with pickle round if desired, serve immediately and cheers!