Fast, fun, and easy! Perfect to help turn those rainy summer nights into an indoor camp time! These treats can be made faster than any tasty treat out there!
Full time 10 minutes
Makes 8 s'mores
8 large marshmallows, cut in half
2 Hersey bars
1 pack honey graham crackers
Preheat oven to 400' and line a baking sheet with aluminum foil.
Break graham crackers in half. Place 8 of these on your baking sheet.
Next break Hersey bars into 4 segments of 3 blocks each. Place 1 on top of each graham cracker.
Place one full marshmallow, 2 pieces cut side down on top of each chocolate piece.
Bake in oven for 5 minutes, marshmallow will begin to lightly golden and should have puffed up.
Top with remain graham cracker halves, move to serving plate and remember the marshmallow will be very hot and sticky.
If serving to children a few minutes of cool time is advised, cheers!